FERMENT RADIO
a podcast series on micro and macro transformations
FERMENT RADIO
a podcast series
on micro and macro
transformations
Ferment Radio features cutting-edge conversation on living interconnectivities: from visible to invisible, and from societal to cellular.
Together with artists, activists, researchers, scientists, bakers, chefs, hackers, and people of the most diverse cultures and backgrounds, we look at things through a microbial eye to give legacy to unheard voices and peripheral perspectives.
You don’t have to be a fermentation guru or a microbiology geek to get hooked with Ferment Radio. You just need to be curious to listen to diverse points of view, and open to discover the multiple facets we are all part of.
Like fermentation itself: a slow process that can turn the invisible into visible, the dialogues on Ferment Radio are starters for re-imagining societal transformation and rebuilding relationships between species, genders, people, and other notions we live by.
On Ferment Radio, we discuss and comprehend complex issues from a microbial perspective.
Ferment Radio is hosted by Aga Pokrywka, a multidisciplinary artist and scientist, and is brought to you by Super Eclectic, a multimedia production team for the world we want.
Latest episode
Latest episode
Subscribe & listen
Get in touch
Supported by
Ferment Radio features cutting-edge conversation on living interconnectivities: from visible to invisible, and from societal to cellular. Together with artists, activists, researchers, scientists, bakers, chefs, hackers, and people of the most diverse cultures and backgrounds, we look at things through a microbial eye to give legacy to unheard voices and peripheral perspectives.
Ferment Radio features cutting-edge conversation on living interconnectivities: from visible to invisible, and from societal to cellular.
Together with artists, activists, researchers, scientists, bakers, chefs, hackers, and people of the most diverse cultures and backgrounds, we look at things through a microbial eye to give legacy to unheard voices and peripheral perspectives.
You don’t have to be a fermentation guru or a microbiology geek to get hooked with Ferment Radio. You just need to be curious to listen to diverse points of view, and open to discover the multiple facets we are all part of.
Like fermentation itself: a slow process that can turn the invisible into visible, the dialogues on Ferment Radio are starters for re-imagining societal transformation and rebuilding relationships between species, genders, people, and other notions we live by.
Ferment Radio is hosted by Aga Pokrywka, a multidisciplinary artist and scientist, and is brought to you by Super Eclectic, a multimedia production team for the world we want.
On Ferment Radio, we discuss and comprehend complex issues from a microbial perspective.
Latest episode
Subscribe & listen
Supported by
